MAKE IT CUTE

What better way to celebrate the start of fall than baking some homemade apple cider doughnuts? Apple cider is *the* taste of fall and you just have to try these...trust me you won't regret it! Bake this *delish* recipe and you will definitely taste the essence of fall. Enjoy!

 

 

 

 

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Apple donuts remind me of family trips to South Dakota. We’d stop at Wall Drug for a dozen or so before camping in the Badlands. Maple glaze was and still is my favorite. Share a batch with friends and family who appreciate a hot, fresh apple cider donut—Melissa Hansen, Milwaukee, Wisconsin. Follow the link to get the full recipe --> https://trib.al/JHaouqV #applecider #doughnuts

A post shared by Taste of Home (@tasteofhome) on Sep 30, 2020 at 6:27pm PDT

You will need:

2 cups apple cider, 3 cups all-purpose flour, 1/2 cup whole wheat flour, 2/3 cup packed brown sugar, 2 teaspoons baking powder, 3/4 teaspoon salt, 1/2 teaspoon baking soda, 1/4 teaspoon each cardamom, nutmeg, cinnamon and allspice, 2 large eggs, 6 tablespoons butter and oil.

These are super fun to whip up and just as fun to eat! For the full deets head to this link. 

Did you try these? Were they delicious? Let us know how it went @girlslifemag! 

by Lily Baker | 10/9/2020