MAKE IT CUTE
Recipes
DIY fruit snacks
What you’ll need:
Fruit (we like apricots and peaches)
Lemon juice
Water
Cheesecloth
Cookie sheet
What you’ll do:
Wash, pit and cut your fruit into small pieces. Soak the fruit for five minutes in a 1:1 lemon juice and water mixture. You can skip this step, but the lemon juice will help your fruit retain its color. Cover your cookie sheet with cheesecloth and spread the fruit on top. Make sure the slices are not overlapping.
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POSTED IN sweet treats, snack, healthy recipes, summer recipes, fall recipes, gluten-free recipes, vegan recipes, vegetarian recipes, easy party food, lunch box recipes, after school snacks