Sure, we love buying up bags of pumpkin-shaped, individually wrapped candies to gear up for Halloween. But this recipe from Elana’s Pantry takes the sweetest day of the year to the next level. Fancify your next party (or impress your friends and fam) with...
One of the best things about fall is that all of our favorite comfort foods come out to play. In our October/November 2011 issue, Romilly Newman, the Little Girl in the Kitchen, discussed her passion for spicing up classic dishes. Here, she gives...
Get in the Halloween groove with a gaggle of ghoulish goodies. We headed to the graveyard for inspiration, but thanks to a sprinkling of sugar on top, these bites are more sweet than unsavory. Dig in! Krispy, crunchy, creepy monsters Mix up some...
In our October/November 2011 issue, we featured three fantastic food bloggers to check out how they inject their own personal style into their cooking. Ann Claire McBride of A Flourishing Foodie focused on healthy eats that prove that living well doesn’t mean nixing...
In our October/November issue, we chatted up 15-year-old ice cream lover Adriana Smith. This Bittersweet Baker (visit her on the web at bittersweet-baker.com) has whipped up everything from hot cross buns and biscotti to blondies and buttermilk biscuits. Adriana’s chocolate-chip cookies...
That yummy pumpkin spice latte may have more calories than a slice of pizza. What?! Skip and nosh these awesome (and healthy) edibles instead. Apples & ... Fill in the blank, babe, because the quintessential autumn snack works with just about anything...
Wanna throw your own DIY caramel apple party? Edward Reidy of happyapples.com gave us the full scoop on how to make delish caramel apples at home. Ingredients and equipment: Tart, firm apples (try Granny Smith) Caramel candies Desired toppings One wooden skewer per apple Two non-stick...
Don’t toss those delish morsels when you’re scooping out your carving pumpkin! Save the seeds so you can munch on a healthy snack while you’re creating your masterpiece. *Note: the oven is required for this recipe, so get Mom or Dad’s help first. What...
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