MAKE IT CUTE
These personal pizzas are easypeasy and don’t make a huge mess. Customize them with whatever toppings you want. Add marinara sauce for dipping. Anything is possible.
One can of crescent roll dough
One bag shredded mozzarella cheese
One package of pepperoni
Prepare a baking sheet following the instructions for the crescent rolls. Before forming the crescent, layer cheese and pepperoni on the dough. Roll the dough up. Make sure both ends of the crescent are pinched closed to keep the cheese from melting out. Cook according to usual directions or until the dough is lightly browned. For variety you can add chopped veggies instead of pepperoni, but make sure the veggies are in tiny pieces.