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Naturally, when we heard we could make our favorite cuppa even tastier—without adding a dollop of whipped cream or another scoop of chocolate shavings—we jumped at the chance. And all we had to do was switch up our cup o choice. Who knew?
Researchers are now reporting that hot chocolate tastes better when serves in cream- or orange-colored cups. People who participated in the study were given the same hot chocolate in four cups of different colors: white, cream, red and orange. And they said that the drink served in the cream and orange cups tasted and smelled wayyy better. That’s good enough for us!
BY BRITTANY TAYLOR ON 1/4/2013 6:41:00 PM
POSTED IN healthy eating 101, drink
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Do you know of any good recipes for hot cocoa that do not consist of said, "water and a packet of sugary instant cocoa stuff?"
by livvirox12 on 1/4/2013 7:51:06 PM
What...it's the same cocoa though...
by Sweetie99 on 1/4/2013 7:33:55 PM
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