FAB UP YOUR LIFE
Brilliant almond butter blondies
Makes 16 blondies
1 1⁄4 cups quinoa flour
1 tsp baking powder
1⁄2 tsp sea salt
1⁄2 cup unsweetened natural almond butter
1⁄4 cup unsalted butter, softened
1 cup natural cane sugar or packed light brown sugar
1⁄2 cup brown rice syrup or pure maple syrup
2 large eggs
1 tsp vanilla extract
1. Preheat oven to 350 degrees. Spray an 8-inch square metal baking pan with non-stick cooking spray.
2. In a medium bowl, whisk together quinoa flour, baking powder and salt.
3. In a large bowl, using an electric mixer on medium speed, beat almond butter and butter until fluffy. Beat in sugar and brown rice syrup until blended. Add eggs, one at a time, beating well after each addition. Beat in vanilla until smooth. Using a wooden spoon, stir in flour mixture until just blended.
4. Spread batter evenly in prepared pan.